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- Green Industry Certificate
- Master of Science in Accounting - Taxation
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- Organizational Leadership Certificate
- Wine Industry Certificate
Wine Industry Certificate
Click here for wine classes now being offered.
There are more than 900 wineries in California. Over 50% of them started in the last decade. Wine grape growing and wine making and marketing collectively constitute the second largest agribusiness in California, accounting for well over two billion dollars in annual sales. On the Central Coast, you can see the wine industry's impact in tourism, hospitality, transportation, real estate, retail, fund raising for nonprofit organizations, and the way of life. Since 1997, Cal Poly Continuing Education has been educating people who work or who want to work in the industry, as well as those who want to know more about how the wine industry affects their lives. We are fortunate to have wine industry professionals, many of whom are our own alumni, as well as Cal Poly faculty members teaching in this certificate program.
| Course # | Course Title | CEUs |
|---|---|---|
| WIN1 E801 | Introduction to the Wine Industry | 1.4 |
| WIN1 E802 | Wine Marketing | 1.4 |
| WIN1 E803 | Vineyard Practices | 1.4 |
| Course # | Course Title | CEUs |
|---|---|---|
| WIN1 E862 | Wine Production technology and Techniques | 1.4 |
| WIN1 E863 | Basic Enology | 2.1 |
| WIN1 E864 | Sustainable, Organic and Biodynamic Wine Growing Practices | 1.4 |
| WIN1 E868 | California Wine Appreciation | 1.0 |
| WIN1 E869 | European WIne Appreciation | 1.2 |
| WIN1 E870 | Vineyard Pest Management | 1.4 |
| WIN1 E871 | Foundation for Applied Biodynamics | 0.9 |
How to Earn Your Certificate:
A Wine Industry Certificate is awarded upon completion of the three required courses plus elective courses totaling 90 hours of class instruction (9 CEUs).
One CEU (Continuing Education Unit) is awarded for every ten hours of classroom instruction. A non-refundable one-time $50 enrollment fee is required for each certificate program.



